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One free offer is not enough.
So ok, it’s not the coolest secret around. We do want to offer you our “Free T-shirt and Shipping” promotion before anyone else. Yes! you are correct. We are dumb enough to give away two things: t-shirt and ground shipping. If you’ve been waiting to stock up on your beer supplies, here’s your chance to cash in.
We have a limited supply of t-shirts and we might run out after this promotion. Take advantage now of this offer now. The rest of the public will know of it on November 27th.
Have a wonderful holiday!
FREE GROUND SHIPPING and a FREE T-Shirt!!
on orders over $125 placed during Thanksgiving Day weekend! November 25th through November 30th
Enter promo code: FREESHIP during checkout
Draught Beer Coffee Cake Recipe
Ingredients:
- 2 cups packed dark brown sugar
- 1 cup butter, softened
- 2 eggs
- 1 teaspoon cinnamon
- 1/2 teaspoon allspice
- 1/2 teaspoon ground cloves
- 3 cups sifted all-purpose flour
- 2 teaspoons baking soda
- 1/2 teaspoon salt
- 1 cup chopped walnuts
- 2 cups chopped dates
- 2 cups Coopers Draught beer
- Powdered sugar
Preparation: Prep Time 10 minutes
Combine brown sugar and butter in a mixing bowl. Cream until smooth and well-blended. Add the eggs, one at a time, beating well after each addition.
Sift cinnamon, allspice, cloves, flour, baking soda, and salt together. Dust walnuts and dates with a small amount of this mixture.
Add remaining flour mixture alternately with Coopers Draught beer to creamed mixture, blending well after each addition. Stir in walnuts and dates. Spoon batter into large, well-buttered and floured tube or Bundt pan.
Bake in preheated 350-degree oven for 1-1/4 hours or until cake tester comes out clean. Let stand 5 minutes, invert onto a wire rack. Sprinkle with powdered sugar and place on a serving plate.
Yield: 8 to 10 servings
Want to try a new recipe or have one you'd like to submit?
Check out RECIPE CENTRAL on MakeBeer.net's Brewers Blog.
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25 Nov 2008
FREE T-Shirt and Ground Shipping
Enter promo code: FREESHIP during checkout
Refreshingly spritzy and tart with a delicious creamy frothiness
Medium bodied, floral nose with a hint of malt with a delicate hopping
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